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Recipes
Allrecipes Daily Recipes for Main Dish
Burgers: Blue Cheese Burgers | Submitted By: Poni
These hamburger patties are made with ground beef combined with blue cheese, Worcestershire sauce, and dry mustard. Grill or broil for best flavor. Patties can also be broiled.
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Casserole Recipes: Maine Lobster Lasagna | Submitted By: Shelak
I made up this recipe because my hubby wanted to try a lasagna made with lobster meat. I combine tender steamed Maine lobster chunks in between pasta, jarred or homemade Alfredo Sauce and fresh spinach and ricotta, Cheddar and Parmesan cheeses. Serve with a tossed garden salad and oven toasted garlic bread.
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Pizza and Calzones: Grilled Zucchini Pizza | Submitted By: Kit
Large zucchini rounds topped with pizza sauce and cheese, then cooked on the grill.
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Sandwiches and Wraps: Grilled Chicken Cordon Bleu Sandwiches | Submitted By: Deirdre Dee
Swiss cheese, ham and chicken breast are grilled together on your favorite bread for a gourmet lunch treat.
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Quiche and Savory Pies: Spinach and Carrot Quiche | Submitted By: CRISTEN1
A dense spinach quiche that's good for breakfast, lunch, or dinner!
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Slow Cooker Main Dishes: Slow Cooker Cranberry Roast | Submitted By: ATLANTAKIM
This is a family favorite! Simple but absolutely delicious! It makes a fantastic gravy that complements the roast and goes great with mashed potatoes!
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Tacos, Burritos, and Enchiladas: Roast Beef Burritos | Submitted By: ejw825
Sliced deli beef or cooked leftover roast beef mixed with onions, garlic, tomatoes, green chiles, and taco seasonings is the perfect filling wrapped in flour tortillas to make a zesty burrito.
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Meatless Main Dishes: Pesto Polenta Lasagna | Submitted By: Fiffen
Sliced, polenta is layered with marinara sauce and pesto, and topped with mozzarella cheese and pine nuts for a beautiful (and quick!) vegetarian main dish.
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Meatloaves: Mixture for Meatballs, Meatloaf or Burgers | Submitted By: Peter Gerry
This is a three-for-one recipe that busy cooks will appreciate. Make a double batch and freeze some to have on hand for whichever version suits you.
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Steaks and Chops: Apricot-Glazed Pork Chops | Submitted By: EV9/24/06
The perfect fast and easy weeknight main dish! Boneless pork chops are browned, then glazed and cooked again briefly with a fruity sauce stirred together from apricot preserves, ground ginger, and white wine.
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Roasts: Roast Beef Horseradish Roll-Ups | Submitted By: Tinker802
Simple to make for daily lunches or party fare, these roast beef roll-ups, layered with spinach leaves and Cheddar cheese, have added zing from horseradish and Dijon mustard mixed with a cream cheese spread.
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Stir-Fries: Rainbow Stir-fry | Submitted By: Sarah Caron
Purple cauliflower, bell peppers, beef, and oranges are stir fried together with teriyaki sauce. This recipe comes from my food blog, Cucina Bella. I had an abundance of oranges and wanted to try them out in an exotic stir-fry. It turned out great!
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Main Dish Salads: Mandarin Chicken Pasta Salad | Submitted By: KATRINP
An easy pasta chicken salad showcases Asian flavors with mandarin oranges, fresh ginger, rice vinegar, and sesame oil.
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Ribs: Sylvia's Ribs | Submitted By: Sylvia Rose
Ooey gooey good! Never a leftover. You can also add finely chopped onions, soy sauce, etc.
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Deep Fried: Milo's Torch Cafe Original Idaho Finger Steaks | Submitted By: ericn1300
This recipe is alleged to be the original recipe from the Torch Cafe in Boise, Idaho: the purported home of the finger steak.
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Stuffed Peppers: Cajun Style Stuffed Peppers | Submitted By: Heidi Slonka
A Cajun twist on a classic rice stuffed green pepper - andouille sausage, shrimp, and Creole seasoning.
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Main Dish Fish and Shellfish: Boiled Lobster | Submitted By: Venita Marie
I learned this style of cooking from my mother in law. This recipe will work with crawfish or shrimp. You can add as many lobster as you want, but cook no more that 2 at a time.
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Articles last updated at Jan 07, 2009 13:28:23pm.
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